All idils are served with coconut and tomato chutney

  • RSK Idli $10

    Steamed Plain Idli

  • Chettinadu Idli $12

    Tossed in the chef's special blend of Chettinad herbs and spices

  • Nilgiri Idli $12

    Tossed with spinach and onions

  • Masala Idli $12

    Tossed with onions, tomatoes, curry leaves, and split chickpea

  • Chili Garlic Idli $12

    Tossed in Indo-chinese style spiced garlic sauce

  • Ghee Podi Idli $12

    Tossed with gunpowder: a mix of spices and ghee